Ethicists approve ‘3 parent’ embryos to stop diseases, but congressional ban remains

“But panel members said that they took the philosophical issues seriously, noting that someone with genetic material from two different maternal bloodlines would potentially have to wrestle with questions about identity, kinship and ancestry.

“They also countenanced the possibility that people would want to use this new technique to create babies that are enhanced in some way intellectually or physically. They said that is not a major concern at the moment because the feasibility of such enhancements remains speculative.”

https://www.washingtonpost.com/news/speaking-of-science/wp/2016/02/03/to-prevent-disease-ethicists-approve-creation-of-embryos-with-three-genetic-parents/?wpisrc=nl_draw2

Another article about the application of the technique.

Designing babies or saving lives in Mexico?

http://www.bbc.com/news/world-latin-america-37505751?utm_source=Premium+TOK+newsletter+subscribers&utm_campaign=7cdac1f063-EMAIL_CAMPAIGN_2016_11_01&utm_medium=email&utm_term=0_f031581d64-7cdac1f063-98485421&mc_cid=7cdac1f063&mc_eid=34e2887073

No food is healthy. Not even kale.

““ ‘Healthy’ is a bankrupt word,” Roxanne Sukol, preventive medicine specialist at the Cleveland Clinic, medical director of its Wellness Enterprise and a nutrition autodidact (“They didn’t teach us anything about nutrition in medical school”), told me as we strolled the aisles of a grocery store. “Our food isn’t healthy. We are healthy. Our food is nutritious. I’m all about the words. Words are the key to giving people the tools they need to figure out what to eat. Everyone’s so confused.”

“Last March, the Food and Drug Administration sent the nut-bar maker Kind a letter saying their use of the word “healthy” on their packaging was a violation (too much fat in the almonds). Kind responded with a citizens’ petition asking the FDA to reevaluate its definition of the word.

“If I may rephrase the doctor’s words: Our food is not healthy; we will be healthy if we eat nutritious food. Words matter. And those that we apply to food matter more than ever.”

https://www.washingtonpost.com/lifestyle/food/no-food-is-healthy-not-even-kale/2016/01/15/4a5c2d24-ba52-11e5-829c-26ffb874a18d_story.html